Vancouver’s first Coconut Toddy Alcohol - Inspired by South Asia, Crafted Locally!
Be among the first few to experience this tropical tradition! Limited tasting events coming Spring 2025.
Limited spots - enjoy a free sample at our exclusive tasting! Don’t miss out!
Toddy, a heritage drink from South Asia, is a refreshing fermented beverage, with an alcohol level ranging from 4% to 6%
achieved through controlled fermentation of coconut sap.
Its unique sweet and tangy flavor has been cherished for centuries and pairs perfectly with spicy cuisine.
What’s toddy?
To bring the authentic toddy experience to BC while honoring its traditional roots and ensuring quality with BC Liquor Distribution Branch (BCLDB) standards.
Our mission :
